Today, fish and other seafood are sourced from oceans, lakes, rivers, and fish farms. Aquaculture refers to breeding and raising fish, molluscs, crustaceans, and aquatic plants in controlled conditions for food uses. Careers in this industry include commercial fishing, husbandry technology, farm management, veterinary services, seafood processing, packaging, logistics, and more.
The AgCareers Education Partners program is designed to showcase and share information about educational advancement opportunities in agriculture for our users.
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